APPETIZERS

SAGANAKI (FLAMING CHEESE) 9.00

Baked imported Kefalograviera cheese flamed at your table

TZATZIKI (a blend of cucumber, yogurt & olive oil)

TARAMOUSALATA (creamy spread made with red caviar)

MELITZANOSALATA (eggplant, olive oil, touch of garlic)

DIP MEDLEY (Try a sample of all three of these classics)

Marinated in our own special dressing served on a bed of greens

Smelts cooked the Grecian Way

Crisp and buttery fillo pastry triangles stuffed with cheese

OR Try the version with cheese and spinach

Fresh mushrooms stuffed with crab meat in a light butter sauce

Grape leaves stuffed with rice and meat with lemon sauce

Baked meatballs simmered in tomato sauce & a secret ingredient

Delicately fried squid. Search the world for a better version!

Tiropita, spanakopita, dolmades, feta, kalamata olives,

stuffed mushroom, and tzatziki dip